kefyr is a fermented drink made from milk or water. In this assignment in this assignment we had to think about how kefyr could be a solution for a more sustainable and better future. In the context of fashion and the health benefits for skin and body, we have created garments that absorb the good bacteria through the skin. You can find more information in the link below.
https://issuu.com/romee.boeve/docs/care_manual
